Menu bar bistrot
Worthy of one of the most popular lounges in Monza, Derby Bar – Cocktails & Bistrot menu best expresses its philosophy. In addition to timeless classics, let yourself be tempted by our bartender’s creative cocktails, create your own ‘tailor-made’ Gin Tonic or choose the after-dinner that suits you best. And for the aperitivo, you can choose from Chef Fabio’s exquisitely Italian tapas or be tempted by some comfort food at lunch and dinner.
Served every day at lunch from 12:30 pm to 2 pm
at dinner from 7:30 pm to 10 pm
STARTERS
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Pumpkin soup, shrimp and marjoram
22 -
Fassona beef tartare with capers, chives and ginger
23 -
Organic egg, green beans, Casera cheese and black truffle
25
PASTA & RICE
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Barilla ‘Al bronzo’ rigatoni with mussels, squid and prawns
24 -
Milanese-style risotto
24 -
Pappardelle with scottona beef ragout and Montevecchia rosemary
23
FISH & MEAT
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Sea bass with Mediterranean herbs and seasonal vegetables
30 -
Veal cheek in gremolada sauce and potato purée
29 -
Beef fillet with grilled organic vegetables
33
DERBY CLASSICS
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Derby Caesar Salad: lettuce, chicken, bacon, eggs, parmesan cheese, cherry tomatoes, cucumbers and Caesar dressing
24 -
Milanese veal cutlet with oregano potatoes
33
DESSERT
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Traditional “torta paesana” with fiordilatte ice-cream
9 -
Tiramisù with coffee sorbet
10 -
Hazelnut bavarian Cream, pear, and salted caramel
10 -
Our artesanal ice cream with fresh red berries
9
Served every day from 2 pm to 6 pm
MAIN DISHES
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Buffalo mozzarella cheese served with Sant’Ilario raw ham
22 -
Derby Salad: green salad, marinated salmon, cucumber, tomatoes, and organic bread croutons
24 -
Veal in tuna sauce
23 -
Fabio’s pizza margherita with tomato “Ciro Flagella” selection
14 -
Cooked ham and Casera PDO cheese toast
12
DESSERT
-
Tiramisù with coffee sorbet
10 -
Our artesanal ice cream with fresh red berries
9
Open everyday from 7 am to 12 am
SIGNATURE COCKTAILSfueled by the racing world
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Silverstone
15London n°3 Gin | Earl Grey Tea | Raspberry Shrub | Roses
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Mexico
16Del Maguey Vida Mezcal | Chile Poblano | Lime | Agave | Oregano oil
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Brasil
15Leblon Cacacha | Abacaxi | Lime | Parsley & Coriander Cordial
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Monza
15Bitter Campari | Smoked Vermouth | Cedar Tree | Carbonated
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USA
16Builleit Bourbon | Salted Caramel | Red Spruce | Herbal Bitters
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Monaco
16Grey Goose Vodka | St. Germain | Lemon | Cardamom | Jasmin
APERITIVO TO SHARE
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Fabio’s pizza margherita with tomato “Ciro Flagella” selection
14 -
Selection of premium cold cuts and cheeses with pickled vegetables
25 -
“Mondeghili” traditional crispy meatballs with tartar sauce
10 -
Brioche bread with marinated salmon, salmon roe and chives
12